3671 Fifth Ave
San Diego, CA 92103
Tel. 619/299-6499
Update ListingThis restaurant is one of the new shining stars of the San Diego restaurant scene, but also one with the greatest potential for improvement. Region is the personal project of chef Michael Stebner (formerly of Nine-Ten) who, with sous-chef Allyson Colwell and dessert chef Jack Fisher, continues to celebrate locally grown produce and "slow food" (the Italian cooking movement that's the opposite of fast food). Blackboards announce which f...
Price Range: Main courses $19-$23
Open Hours: Tues-Thurs 6-10pm; Fri-Sat 5:30-10pm
Cuisine: American Regional
Reservations: Reservations recommended
Transportation: Bus: 1, 3, or 25
Payment: AmEx, Discover, Mastercard, Visa
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