San Jose del Cabo
Tel. 624/146-7000
Update ListingUnder the direction of renowned Chicago chef Charlie Trotter (this is his first restaurant outside the U.S.), a table for dinner at C is the ultimate special-occasion reservation in Cabo. Baja's influence on Trotter's culinary innovation is obvious in the menu selections, which change daily, but emphasize seafood and indigenous ingredients, although there are also selections of meat and game. To experience the best, order the signature degustation (tasting) menu, of...
Price Range: Main courses $45-$200
Open Hours: Daily 5-11pm
Cuisine: Eclectic
Reservations: Reservations required during high season
Payment: AmEx, Mastercard, Visa
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