Las Vegas Restaurants

Mix

3950 Las Vegas Blvd. S

Las Vegas, NV

Tel. 702/632-9500

www.chinagrillmgt.com/mixlv

Update Listing
Suggest Listing

This is highly revered French chef Alain Ducasse's first Vegas venture, and such a Big Deal needs a Big Deal setting, in this case, on the 64th (by their counting) floor of THEhotel at Mandalay Bay. It's yet another spectacular restaurant space in a hotel full of them, this one white on white on silver, a futuristic fantasy including a set design sort of like a giant beaded curtain made of blown-glass balls, which envelopes a curving stairway plopped down in the middle. So...

Read full review


- Frommer's

  • Critic's rating
  • critic
  • Frommer's

Average User Ratings

  • Overall (4)
  • 3 stars
  • Food
  • 2 stars
  • Service
  • 2 stars
  • Decor
  • 3 stars

Attributes

Price Range: Main courses $30-$60

Open Hours: Daily 6-10:30pm

Cuisine: American

Payment: AmEx, Discover, Debit, Mastercard, Visa

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
Know something we don't? Update Listing
  • Reader Reviews  

Write a ReviewRate It

stars

Disappointing... at best!

Posted by vegastraveler  from Rancho Cucamonga, CA  on September 5, 2007

We were very eager to try this much hyped new addition to the hotel @ mandalay bay a couple years ago. the ambaince and view is amazing. that's were the good stuff stops though. the staff was snooty and seemed bothered to even take our order much less refill our drink orders when the food came. the food was stuff that was so far off the wall even foodies like us had no idea what some of the stuff was in it. i ordered a salad and lo and behold, it was drowned in some sort of broth, um, wouldn't that make it a soup?

My Trips

Expedia
  • Departing from:
    Depart:
  • Going to:
    Return:

SIGN UP Newsletter_icons

Taking restless Southern California on vacation

Los Angeles Times e-mail newsletter, delivered every Thursday