CALENDAR | WASHINGTON STATE
Using 70 to 100 organic varieties of heirloom tomatoes, eight Washington state chefs will present their own creations at the event, where there will be live music, a farmers market, tomato tastings, samples of the chefs' recipes and wine tastings.
When, where: 11 a.m. to 5 p.m. Aug. 18 on the grounds of Cave B Estate Winery, 348 Silica Road N.W., Quincy, Wash.
Admission: $30, $40 at the door.
Info: (509) 785-2283, Ext. 506, www.sagecliffe.com.
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